Date and time
Start: Friday 7 October 2022, 06:30 PM
End: Friday 7 October 2022, 10:00 PM
Friday 7 October
Start: Friday 7 October 2022, 06:30 PM
End: Friday 7 October 2022, 10:00 PM
Kimpton Fitzroy London, 1-8 Russell Square, London, WC1B 5BE
Why not spend your evening in the comfort of the Kimpton Fitzroy having a wonderful three course meal? After two years of virtual wine tasting and zoom quiz nights, we invite you to join us for an amazing opportunity to network with colleagues and friends within the IP profession. With a very limited number of tickets, do not hesitate to book your place.
The evening will consist of a three-course meal, half a bottle of wine per person, along with a dinner speech ‘ IP Inclusive and you’ given by Caelia Bryn-Jacobsen and Jodie Johnson.
Starter:
Beetroot-cured salmon, horseradish, watercress (d)
Winter tomato tartare, Bloody Mary dressing, basil mayonnaise, mozarella, balsamic crisps (v) (d)
Main Course:
Beef Wellington, truffle mash, red wine sauce (g) (d)
Berkswell, truffle and potato pie, glazed onion, white bean purée, tomato dressing (v) (g) (d)
Dessert:
Warm chocolate fondant, pistachio ice cream (v) (g) (d) (n)
v) vegetarian | (ve) vegan | (g) gluten | (d) dairy | (n) nuts
If you have any dietary requirements please include this when making a booking.
IP Paralegals, Members, Non Members
Caelia Bryn-Jacobsen is a patent attorney with Kilburn & Strode LLP. She is a member of the IP Ability Committee and CIPA’s Educational Committee, as well as chairing CIPA’s Professional Development Working Group Committee.
I am a methodical thinker and process driven person. I have worked on Business Improvement Technics both within a manufacturing and corporate environment, helped raise over £60k for Age UK Essex and trained Diversity and Inclusion to 16-18 year olds. I work in London part time and a mum of one. I have been an IT training over 10 years and been working in the legal sector since 2018.
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